Chateau Chantal's "Members Only" Wine Dinner Menu
Saturday, November 11, 2023
Beet Salad
Roasted beets, herbed goat cheese mousse, pistachios, beet puree, beet chips, lemon
Proprietor's Reserve Gamay Noir
Forager's Crepe
Fresh apples, candied walnuts, smoked blue cheese
Late Harvest Riesling
Maple-Apple Sorbet
Bacon-wrapped Pork Tenderloin
Cerise-poached apples, seared fingerlings, butternut squash
Proprietor's Reserve Pinot Noir
Confit Duck Leg
Potatoes au gratin, seared brussels sprouts, bacon, fall-spiced blueberry Malbec sauce
Reserve Malbec
Buttermilk Panna Cotta
Sugar cookie, halved grapes, grapefruit supremes, pistachio
Proprietor's Reserve Riesling
Housemade Truffle
Dark chocolate, cerise-poached cherries, cocoa nibs
Cerise Noir
We have partnered with Taste the Local Difference® to make all our wine dinners a Certified Local Food Event! This means, that at least 20% of the food at the dinners must be locally sourced from Michigan farms and businesses. We are proud to announce that we have exceeded the 20% goal by using 54% local ingredients from Michigan farms and specialty producers each week. Some of our local sources include Leelanau Cheese, Lakeview Hill Farm, Loma Farm, Bay Bread, GT Mushrooms, and Nicholas Farms.
If you wish to be seated with another party, be sure to include the last name of the other party in your order notes.
If you have any food allergies or wish to have gluten-free or vegetarian options, please note them in the "Comment" section at the end of this order.
Please note that you will not receive paper tickets by mail. Your name is on our reservation list and we shall check you in at 6 pm the evening of the dinner.
Cancellation policy:
3 or more days prior to event: Full refund.
2 days or less prior to event: No refund.
