Cooking Class - Handmade Pastas and Sauces
Saturday, March 16, 2019 @ 12:30 PM
1 day advanced booking is required.
Duration: 4 hrs
Group Size: 1 - 12 Guests
Each hands-on cooking experience will leave you with a new mastery of your kitchen and it's tools and ingredients. After preparing your menu items, enjoy tasting Chateau Chantal wines!