Cooking Class - French Countryside

Saturday, March 3, 2018

1 day advanced booking is required.
Price: $95.00 Duration: 4 hrs Group Size: 1 - 12 Guests

Each hands-on cooking experience will leave you with a new mastery of your kitchen and it's tools and ingredients. After preparing your menu items, enjoy tasting Chateau Chantal wines!

Event Date:
Select a Time:
12:30 PM 10 left

French Countryside

With Chef Michael Alexander


With Chef Michael Alexander, you will learn to prepare hearty meals beloved throughout the French Countryside. Dishes such as Soupe au vin Blanc, Tartiflette, Cassoulet, and Coq au Vin. Paired separately or together you will be ready to host a delicious meal that will warm any winter day. 

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