Wine Dinner- Burgundy Dinner 01/13/18

Saturday, January 13, 2018

Price: $79.00 Duration: 3 hrs Group Size: 1 - 30 Guests

Special wine dinner featuring foods and wines of the Burgundy region of France

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Saturday, January 13, 2018

6:00 Optional Tour
6:30 Dinner Seating
 
Special bottle prices this night only!
 
A "St. Vincent" Burgundy Wine Dinner at Chateau Chantal. Every January, the French winemakers in the region of Burgundy celebrate their patron saint with a spectacle of marching, wine drinking and feasting.  
 
Join us for our Northern Michigan version of the celebration featuring cuisine of the Burgundy region paired with our own Northern Michigan wines. Like the region of Burgundy,we feature fantastic Chardonnays and Pinot Noirs that pair delightfully with this rustic winter cuisine.
 
Please select "pick up at winery" when checking out.  No tickets will be mailed, your name will be on a list when you check in for the dinner.

 

Burgundy Dinner 2018 (Tentative Menu- subject to change)

Jambon and Gruyere Popover, Smoked Pork Rillettes

30th Anniversary Chardonnay

Escargots Bacon Lardons, Garlic, Shallots, in a White Wine Reduction

Unoaked Chardonnay

Duck Confit, Watercress, Mache, Candied Walnuts Truffled Honey

Pinot Noir

Pastured Local Beef Tips Local, Roasted, Local, Early-Winter Squash, Shiitake Mushrooms, Beurre Rouge

Cabernet Franc / Proprietor's Reserve Pinot Noir

Bittersweet Chocolate and Raspberry Clafoutis, White Chocolate Chantilly

Cerise

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